A travel experience in Naples cannot be considered complete without a taste of its secular gastronomic tradition. There are many restaurants that can satisfy travelers, but learning directly from a Neapolitan cook some of the secrets of our kitchen is a whole different experience, and better yet, to actually cook in the warmth of a Neapolitan home. A lifelong memory for Italian and foreign visitors.
Our food tours combine the cultural and artistic aspect with that of Parthenopean gastronomic excellence. An authorized tourist guide of the Campania Region (English speaker or other language required) and an expert of the Parthenopean gastronomic tradition will accompany you on your tour